Engineering Supervisor/ Mid Atlantic Baking Company
Primary Job Duties:
- Answer trouble calls to production equipment.
- Perform preventative maintenance routines as assigned.
- Complete assigned work request repairs.
- Complete all related forms and paperwork prior to end of shift.
- Maintain shop and shop equipment in a clean and safe condition.
- Ensure all equipment is in a sanitary condition after performing work prior to release back to Production department.
- Test run all equipment after any repairs or P.M.’s.
- Maintain minimum tool list. Carry tools to all calls.
- Practices and complies with all company policies and procedures (EEO, Sexual Harassment, Safety, GMP’s, etc.) including safety and work rules.
- Safety:
- o Lock out all equipment prior to beginning work or removing guards.
- Do not attempt to operate equipment without prior knowledge of the operation.
- Make sure equipment is clear of personnel or foreign objects before starting.
- Do not attempt to stick any type of object into equipment while running.
- Always keep hands and arms free from moving part.
- Report any potential safety hazard immediately.
- Ensure all electric cabinets and enclosure are closed, locked and sealed.
- Maintain clean uniforms, shirt tucked in, sleeves buttoned or rolled up.